Originating from Mendocino County, California, Phantom Cookies is a 65% Sativa dominant hybrid that was created by Ken Estes, founder of Grand Daddy Purp. This stain is the result of crossing Cherry Pie with Grand Daddy Purple.
TASTE & SMELL –
As the name suggests, Phantom Cookies has a strong cookie dough taste which is combined with citrus. In regards to odor, her buds produce a pungent earthy and nutty aroma with notes of sweet grape and berries.
Overall, this strain offers a well-rounded combination of effects, utilizing positive attributes from both her Indica and Sativa genetic heritage. Starting with a cerebral head high that allows you to maintain mental clarity, followed by a calm gradual build-up of relaxation. It’s also important to mention that Phantom Cookies can contain up to 23% THC and can become a bit too intense in higher doses.
MEDICAL USES –
The strain can provide a boost of energy for those struggling with fatigue. It also brings relief to those suffering from arthritis, mild to chronic pain, inflammation and muscle spasms.
GROW INFO –
Phantom Cookies is a moderately difficult strain to grow and perhaps not the best choice for the novice grower. She will flower for eight to nine weeks indoors with impressive yields of up to 28 ounces per square meter. Phantom Cookies can be grown both indoors and out, although she seems to favor the outdoors. Indoors, this strain is a recommended candidate for Sea of Green method and thrives in temperatures ranging from 21 to 26 degrees celsius.
SEED AVAILABILITY –
For those interested in growing their own Phantom Cookies plants, you’re in luck! as regular seeds are readily available for purchase through several authorized online vendors.